Daily menu

Appetizer

菜片海鮮鬆(6)	Minced seafood with lettuce cups
班戟木須肉(6)	Mu-shu pork with pancakes (6)
黃金炸大蝦(8)	Golden fried prawns (8)
麻香雞沙律	Shredded sesame chicken salad
脆香炸春卷(4)	Crisp fried egg rolls (4)
生煎窩貼(4)	Pot stickers (4)
上海素鵝	Shanghai style vegetarian bean curb
椒鹽鮮魷(*)	Salt and pepper calamari

Soup

足料老火燉湯	Daily double broiled soup
窩雲吞湯	Wor won ton soup
素酸辣湯(*)	Vegetarian hot and sour soup
粟米雞茸羹	Chicken with sweet corn soup
西湖牛肉羹	Westlake minced beef soup
韭皇瑤柱羹	Dried scallop & golden chives soup
蟹肉魚肚羹	Crab meet & fish maw soup
竹笙海皇羹	Bamboo pith & seafood soup

Barbeques

海蜇拼盤	House special cold cut platter
燒味雙拼	Barbeque platter (2 selections)
燒味三拼	Barbeque platter (3 selections)
化皮乳豬件	Roasted suckling pig platter
乳豬拼盤	Roasted suckling pig & cold cut platter
蜜汁叉燒	Honey barbeque pork
片皮鴨	Peking Duck
脆皮炸子雞	Crispy fried chicken
玫瑰豉油雞	Soy sauce chicken
日式海草	Seaweed salad

Pork

港式甜酸生炒骨	Hong Kong style sweet and sour spare ribs
京都焗肉排	Peking spare ribs
椒鹽排骨(*)	Salt and pepper pork chops
成都魚香肉絲(*)	Shredded pork hash in garlic sauce
橙花香排骨	Orange glazed pork chops

Beef

中式牛柳條	Fillet of beef Chinese style
蒙古辣牛肉(*)	Mongolian beef
黑椒汁牛柳(*)	Black pepper steak
西蘭花牛肉	Beef with Broccoli
川椒炒牛肉(*)	Szechwan beef
XO醬爆牛肉(*)	Stir-fried beef with XO chilli sauce
菜遠牛肉	Stir-fried beef with Greens

Poultry

西檸煎軟雞	Lemon chicken
宮保雞丁(*)	Kung pao chicken
豉汁雞球	Chicken with black bean sauce
腰果雞丁	Cashew nut chicken
菠籮甜酸雞	Sweet and sour chicken
香妃黃毛雞	Steamed range free chicken in conpoy sauce
脆皮燒乳鴿(隻)	Crispy skin squab
掛爐烤鴨(全)	Barbeque duck
菜遠雞球	Stir-fried chicken with greens

Clay Pots

釆蝶一品窩	Zen's speicaly delights (Fish maw, goose web, sea cucumber, conpoy, mushroom braised in abalone sauce served over greens)
大千海鮮煲	Szechwan seafood in clay pot
鹹魚雞粒豆腐煲	Salted fish & diced chicken in clay pot
柱侯牛腩煲	Braised beef brisket in clay pot
火腩薑蔥生蠔煲	Oyster & roast pork with giner and scallion in clay pot

Greens

鮑魚汁瑤柱豆腐	Tofu with dried scallop in abalone sauce
鮮蟹肉扒雙蔬	Fresh crab meat over greens
大地蘭薳	Chinese brocolli sauteed with dried fish
香煎琵琶豆腐	Pan-fried pi-pa tofu
金銀蛋上湯菠菜	Dual eggs over spinach in supreme broth
川辣麻婆豆腐(*)	Ma po tofu
雲腿麒麟豆腐	Steamed tofu with Chinese ham
北菇扒菜膽	Shitaki mushroom over greens
鮑魚汁竹笙雜菌	Bamboo pith over mixed mushrooms in abalone sauce
麻婆豆腐	Ma po tofu
清炒油菜心	Stir-fried Chinese Green
蒜茸白菜	Stir-fried Bak Choy with garlic sauce
蠔油芥蘭	Chinese Brocolli in Oyster sauce
椒絲腐乳通菜	Chinese green in pepper and Chinese fu yu
紅燒豆腐	Braised tofu with vegetables & mushroom
干扁四季豆	String beans Szechwan style
上湯豆苗	Chinese green in broth
蒜子豆苗	Chinese green with garlic piece
蒜茸豆苗	Chinese green in garlic sauce
鮮冬菇扒大豆苗	Chinese green in Shitaki mushroom sauce
上湯油菜心	Yau-Choy in broth

Healthier Choices

金粟上素豆腐羹	Sweet corn & tofu soup
竹笙鼎湖上素	Sauteed mixed vegetables with fungus & bamboo pith
北菇銀杏煮鮮枝竹	Stewed tofu stick with gingko nuts & black mushroom
紅燒素豆腐	Braised tofu with vegetables & mushroom
蒜子田園雜菜	Stir-fried fresh mixed vegetables
咖喱粉絲什菜煲	Curry favor mixed vegetables & silver noodle
魚香茄子煲	Eggplant with garlic sauce in clay pot
鮮茄粟米豆腐炒飯	Fried rice with tofu, sweet corn & tomato
羅漢上素生麵	Mixed vegetables with fungus over noodle
茄子菇粒炆伊麵	Eggplant with mushroom e-fu noodle
雪菜銀芽炆米粉	Preserved vegetable & bean sprout vermicelli

Starch

鴻圖窩伊麵	E-fu noodles with fresh crab meat in egg flower soup
金菇瑤柱炆伊麵	Dried scallop & enoki mushroom over e-fu noodle
釆蝶軒煎麵	Zen's special pan-fried noodle or flat noodle
福建炒飯	Fu-jian fried rice
泰式炒米	Thai style spicy vermicelli
馬來炒貴刁	Malaysian style chow fun
myZen 炒飯	my Zen Fried rice (choice of BBQ pork, chicken, beef or mixed vegetables, shrimp or seafood)
myZen 炒麵+	my Zen chow mein or fun (choice of BBQ pork, chicken, beef or mixed vegetables, shrimp or seafood)
乾炒牛河	Stir-fried beef rice noodle
滑蛋蝦球炒河	Stir-fried shrimp rice noodle in egg sauce
揚州炒飯	Yeung Chow fried rice
鹹魚雞粒炒飯	Chicken fried rice with dry salty fish
豉椒牛肉炒河	Pepper steak fried rice noodle
豉油皇炒麵	Soy sauce chow mein
乾燒伊麵	Pan fried e-fu noodle
肉絲煎麵	Pork pan-fried noodle
黑椒牛柳條煎麵	Black pepper steak pan fried noodle

雞茸燴燕窩(位)

Braised bird's nest soup with shredded chicken

Shellfish

合桃明蝦球	Honey walnut prawns
川味辣蝦球(*)	Szechwan prawns
鮮蝦龍糊	Prawns with lobster sauce
椒鹽蝦球(*)	Salt & pepper prawns
宮保蝦球(*)	Kung pao prawns
XO醬鮮百合帶子(*)	Stir-fried scallops with lily bulbs in XO chili sauce
魚香帶子(*)	Scallops in spicy garlic sauce
貳崧豉汁帶子	Stir-fried scallops with pine nuts in black bean sauce
薑蔥爆生蠔	Stir-fried oyster with giner & scallions
酥炸大生蠔	Crispy fried oysters
豉汁炒大蜆	Stir-fried clams in black bean sauce
上湯浸醉蜆	Broiled clams in white wine sauce
菜遠蝦球	Prawn over greens
油泡帶子	Stir-fried scallop

Fish

煙焗銀雪魚	Honey glazed smoked sea bass
椒鹽銀雪魚(*)	Salt & pepper sea bass fillet
甜酸石斑塊	Rock cod fillet in sweet & sour sauce
豉汁石斑塊	Rock cod fillet in black bean sauce
骨香大龍利(條)	Sauteed fillet of flounder

Live Crab

沙爹銀絲鮮蟹煲	Satay crab with silver noodle in clay pot
薑蔥炒大蟹	Sauteed crab with ginger and scallion
鹹蛋黃炒蟹	Sauteed crab with salt egg yoke
上湯焗龍蝦	Stir-fried lobster in supreme broth
金銀蒜冬粉蒸龍蝦	Steamed lobster with garlic over silver noddle
芝士牛油焗龍蝦	Baked lobster in cheese and butter sauce

Abalone

花膠北菇扣鵝掌	Braised slice abalone & goose web
蝦子北菇扒海參	Braised asea cucumber with shrimp roe
碧綠鮮鮑片	Braised abalone over greens
鮑片扣鵝掌	Braised fish maw, shitaki mushroom & goose web (4 persons)
蠔皇原隻鮮鮑	Braised whole abalone in oyster sauce (each)
原隻吉品乾鮑(隻)	Braised Yoshihama abalone in oyster sauce (each)

Dessert

杏汁燉燕窩(位)	Double broiled bird's nest with almond cream (each)
椰汁燉官燕(位)	Double broiled supreme bird's nest with coconut cream (each)
雪蛤燉紅蓮(位)	Double broiled hashima with red dates (each)
花旗參燉雪蛤(位)	Double broiled hashima with American Ginseng (each)

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